Effects of amino acids on egg number and egg mass of brown (heavy breed) and white (light breed) laying hens

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Effects of amino acids on egg number and egg mass of brown (heavy breed) and white (light breed) laying hens.

Different types (light to heavy) of laying hens are used in practice. There are questions about the optimum level of balanced protein (BP) supply in feed for different types of hens. Therefore, a broad range of amino acids intake levels [550 to 800 mg of true fecal digestible (TFD) Lys/hen per d] was tested on heavy (Lohmann Brown Classic) and light (Lohmann LSL Classic) laying hens from 24 to ...

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ژورنال

عنوان ژورنال: Poultry Science

سال: 2010

ISSN: 0032-5791

DOI: 10.3382/ps.2009-00342